As ever, believing in the product and the natural environment, relying on what gives El Bierzo and the creative work of the people. An evolution of the tradition.

The land surprises us every season, every year it manifests bravely captures their attention, they collect the fruit that shows that the weather allows.

In 1972 Prada packs the first 3,000 jars of cherries in aguardiente, which would put a logo and a brand “Prada a Tope” … And also came slowly roasted peppers, pears in wine, sweet and sour figs .. … All products of our land transformed lovingly hand without additives lick it or alter the goodness of the product. Do not miss it!